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Rich Fudge Brownies

Irresistibly Rich Fudge Brownies: Your Ultimate Homemade Treat

These Rich Fudge Brownies offer a perfectly fudgy center with a crackly top, delivering homemade chocolate bliss that’s easy to make.
Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 1 hour
Total Time 1 hour 40 minutes
Servings: 16 squares
Course: Dessert
Cuisine: American
Calories: 200

Ingredients
  

Brownie Batter
  • 3/4 cup Unsweetened cocoa powder Adds deep chocolate flavor
  • 1/2 cup All-purpose flour Provides structure
  • 1 cup Granulated sugar Creates a glossy, crackly top
  • 1/2 cup Unsalted butter Melted for moist texture
  • 2 large Large eggs Bind ingredients
  • 1 teaspoon Pure vanilla extract Elevates chocolate notes
  • 1/4 teaspoon Salt Balances sweetness
Optional Add-ins & Toppings
  • 1 cup Chocolate chips or chunks For extra melty chocolate surprise
  • 1/2 cup Chopped nuts Add crunch and contrast
  • Sea salt flakes For a sweet-salty finish

Equipment

  • 8×8-inch baking pan
  • Microwave-safe bowl

Method
 

Making the Brownies
  1. Preheat your oven to 350°F (175°C).
    Rich Fudge Brownies
  2. Line an 8×8-inch baking pan with parchment paper.
    Rich Fudge Brownies
  3. Melt unsalted butter with granulated sugar until smooth and glossy, about 1–2 minutes.
    Rich Fudge Brownies
  4. Stir in unsweetened cocoa powder until no lumps remain.
    Rich Fudge Brownies
  5. Whisk in eggs one at a time, then blend in pure vanilla extract.
    Rich Fudge Brownies
  6. Fold in all-purpose flour and salt until just combined.
    Rich Fudge Brownies
  7. If desired, stir in chocolate chips or chopped nuts.
    Rich Fudge Brownies
  8. Pour the batter into the prepared pan and smooth the top. Bake for 20–25 minutes.
    Rich Fudge Brownies
  9. Allow the brownies to cool completely before slicing into squares.
    Rich Fudge Brownies

Notes

Optional: Sprinkle flaky sea salt on warm brownies for a sweet-salty finish.